Our dinner today consists of the most important and rich ingredients: proteins, good fats, and complex carbohydrates. Best of all: it simply tastes delicious!
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Fitness recipe ingredients
Kidney bean salad with poultry sausage and whole grain pasta
Preparation: Kidney bean salad with poultry sausage and whole grain pasta
Prep time: 10 min., Cooking time: 20 min., Difficulty: medium; Type: main course; high-protein
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Cook the pasta al dente in plenty of salted water according to the package instructions.
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Heat a little coconut oil in a pan and fry the poultry sausage until crispy.
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Wash the kidney beans and the bell pepper.
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Finely dice the bell pepper and feta cheese.
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Mix the kidney beans, bell pepper, and feta cheese with a splash of lemon juice and vinegar, as well as some salt and herbs.
AsVIVA and the team from basicfitness.de wish you lots of fun cooking and bon appétit!
Nutritional information
Approximate values per serving (EG: kcal energy content, PR: g protein, KH: g carbohydrates, FE: g fat).
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