When you need a quick meal, the Viking pot is a must-know. A wonderful childhood memory for many, our recipe is a quick and easy version of this dish. The combination of beef tartare, vegetables, and rice is ready to eat in no time and simply delicious!
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Fitness recipe ingredients
Quick Viking Pot with Rice
Fitness recipe preparation for quick Viking pot with rice
Prep time: 10 min., Cook time: 20 min., Difficulty: normal; Type: main course; high-protein
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Cook the rice in salted water according to the package instructions.
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Heat a little oil in a pan.
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Sauté the beef tartar in the oil until crumbly.
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Finely dice the onion and add it to the tartar along with the peas and carrots. Fry everything together for approx. 5 minutes.
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Add the vegetable broth, bring to a boil, and stir in the cream cheese.
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Season to taste with the spices and mix everything well.
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Serve the finished Viking pot piping hot with the rice.
AsVIVA and the team from basicfitness.de wish you lots of fun cooking and bon appétit!
Nutritional information
Approximate values per serving (EG: kcal energy content, PR: g protein, KH: g carbohydrates, FE: g fat).
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